tel: (704) 274-5086

Menu

Jamaican Jerk Chicken: $9.99

Grilled Jamaican Style Jerk Chicken Breast, Dry-Rubbed and wet marinated in Jer Spices. Sliced and served with a Pineapple Relish and Flatbread

Chicken Wings: $9.99

Bone in Chicken Wings, served over finely shredded cabbage and tossed in your choice of our house made sauces

-Sriracha Lime
-Honey, Orange, and Chipotle
-Soy and Ginger
-Naked with Garlic Dip

Scallops: $11.99

Seared Scallops Topped with a Ginger Scallion Sauce

Crispy Garlic Chicken: $7.99 (6) $9.99 (8)

Boneless Chicken Breast Marinated in our Garlic Marinade. Fried Crisp and Served with your choice of Wing Sauce

Patatas Bravas: $3.99

Crisp Potatoes tossed in our house blend of seasonings and served with our Spicy Tomato Sauce.

Crispy Pork Belly: $10.99

Seared Crisp Pork Belly served 3 ways. Salt, Ginger Scallion, and Roasted Garlic

Beef Skewers: $8.99

Chunks of Sirloin Marinated in spices. Grilled and served Pickled Onions and Flatbread

Sauteed Shrimp: $11.99

Large Shrimp are Sauteed and tossed in any of our house made wing sauces

Ackee and Saltfish: $11.99

Jamaican Ackee and Saltfish served with flatbread

Cocktail Beef Patties: $5.99 (4)

Ground beef is seasoned with Jamaican spices and wrapped in a flaky pastry dough

Plantains: $3.99

Plantains are cooked until soft. Naturally Sweet.

Chef’s Rice Selection: $3.99

An ever rotating selection of rice based dishes from around the world

Chef’s Selection: $14.95

For Heartier Appetites. This is a selection from the Chef and will feature a larger portion for all of you looking to fill up

Plantains Foster: $5.95

Cooked Plantains in Sugar and Rum. Poured over Vanilla Ice Cream


Drinks and Beverages